If you’ve adopted a vegetarian diet solely for health reasons, you may want to reconsider the decision. In a recently published controversial study, vegetarians were found to be overall less healthy than people who have at least some meat in their diet. Specifically, even though the vegetarians had the average lowest BMI and drank less … Continue reading
Coverage of the new lab-grown, 5-ounce burger patty, which was made from cow muscle stem cells, has been all over the news the past few days, since its taste-test in London on August 5th. Those few bites cost years of research and over $330,000 to make possible, and could lead to a more efficient and … Continue reading