Biology Bytes
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Alzheimer’s Updates: Why It’s Important to Eat Healthy and Other Findings
In the past six months, several interesting and promising studies have been published on Alzheimer’s disease. They’ve ranged from how what we eat might affect our odds of developing it, to discovering the underlying mechanisms. Taken together, researchers are definitely making progress in developing treatments — and preventative measures — for Alzheimer’s. For those of … Continue reading
Bacteria and Stress May Trigger Heart Attacks and Strokes
Heart attacks and strokes have been thought to be prompted by stress. But why is this — why does stress trigger these dangerous medical events? Based on a study published earlier this month, a key player may actually be some specific species of bacteria. Certain bacteria species (like the Pseudomonas aeruginosa shown here in brown) … Continue reading
Making Plastic from Food
As we become more aware of the resources that we’re quickly using up, we increasingly look for ways to recycle and reuse what we’ve got. For example, some people have been figuring out how to “reuse” food waste by turning it into plastic. And not just any type of plastic — it’s actually biodegradable plastic, … Continue reading
Drinking Green Tea May Repair Your DNA
How our diet affects our health is a very complicated topic. For example, while drinking tea is thought to possibly help reduce the risk of a number of diseases and health conditions, many studies have had inconsistent results, and the chemical mechanisms that go on in our bodies are not well understood. However, a recently … Continue reading
STAP Retraction Imminent
In January, two papers were published in the prestigious journal Nature showing how to make stem cells using a shockingly simple and completely novel approach — by putting cells in an acid bath. The resultant mouse stem cells were called STAP cells (for stimulus-triggered acquisition of pluripotency). However, since then, other researchers have had great … Continue reading
Two New Drugs to Fight Antibiotic-Resistant Bacteria
Because they help us fight bacterial infections, antibiotics are an amazing invention that has let us greatly improve our quality of life and life expectancy. However, their overuse has led to some extremely dangerous pathogens — antibiotic-resistant bacteria. Specifically, last fall it was found that more than 2 million people in the U.S. get infected … Continue reading
Stem Cell Trials to Treat Spinal Cord Injuries
While human embryonic stem cells (hESCs) were originally created in 1998, it wasn’t until 2009 — over a decade later — that they were approved by the FDA for use in a clinical trial in people. It was a long wait, but the trial was quite the promising one. The clinical trial, undertaken by the … Continue reading
MERS Update: Now in the U.S.
Since it was first discovered in a person in mid-2012, MERS (short for Middle East respiratory syndrome) has been a looming viral threat. MERS is a disease caused a type of virus called a coronavirus (CoV), which typically infects the respiratory and gastrointestinal systems. (Many common colds and even cases of pneumonia are caused by … Continue reading